Taproom/Music Venue Supervisor
Taproom/Music Venue Supervisor APPLY NOW
We’re seeking bar taproom/music venue supervisors to join our venue in Signature Brew to oversee the bar, taproom, and music venue operations at our Blackhorse Road location.
The role will require a confident individual who lives and breathes craft beer and great music. It requires a hands-on approach to managing live events, ensuring smooth bar service, and maintaining a high-quality customer experience.
Signature Brew Blackhorse Road hosts some of London's best underground bands, comedy, and live DJ nights as well as serving a line-up of fresh Signature Brew beer straight from the brewery, as well as cocktails, wine and soft drinks.
1 year of bar experience as supervisor or manager required. Hours will vary to suit the individual and the needs of the business, however more permanent / regulated shift hours are also an option.
Key Responsibilities:
- Supervise daily bar and taproom operations, ensuring excellent service and adherence to health & safety standards.
- Set up and operate DJ equipment, as well as basic light and sound systems, to support live performances and events.
- Coordinate with artists, DJs, and event organizers to ensure smooth show execution.
- Lead the team during service, handling customer queries and maintaining a welcoming atmosphere.
- Ensure the bar team are serving all customers promptly and efficiently, providing excellent customer service experience.
- Handle customer complaints and resolve any issues that arise
- Assist GM/DM/AGM in training and development of staff
- Overseeing the bar to ensure the area is adequately stocked, presentable and clean, ready for opening hours
- Maintain an expert level of knowledge and awareness of Signature Brew beers and all other menu items.
- Assist with stock management, cash handling, and closing procedures.
- Work closely with management to improve venue operations and event experiences.
- Cellar management to include responsibility of beer lines, stock rotation, cleanliness of work area and quality of beer.
- Maintain ePOS system whilst on shift and manage where necessary. I.e delisting products when sold out
- Management of Food Alert checklists to ensure health and safety of customers and staff.
- Ensure that Help and support the management team to ensure gross profit targets are achieved
Skills:
- Excellent multitasking ability.
- Problem-solving skills.
- Interpersonal relationship skills.
- Attention to detail.
- Strong leadership ability.
- Organizational skills.
- Customer service skills.
- Knowledge of food, beverage, and hospitality industries.
- Calm under pressure
- Able to maintain restraint in stressful situations.
- Ability to deescalate tense interactions.
- Judgment and creativity.
- Comfortable with hospitality and sales technology platforms.
- Enthusiasm and lots of energy.
Qualifications:
- Previous experience in a similar role
- Strong leadership and management skills
- Excellent communication and customer service skills
- Ability to multitask and prioritise effectively
- Understanding of health and safety regulations
- Flexible schedule, including evenings, weekends, and holidays
- Knowledge of music and light equipment is a plus
If you’re excited about live music, enjoy working in a fast-paced environment, and have a knack for both beer and music we’d love to hear from you!
Job Types: Full-time, Permanent
Flexible hours: 15-40 per week
Salary: £13.70 per hour
Benefits:
- Casual dress
- Company events
- Company pension
- Cycle to work scheme
- Discounted or free food
- Employee discount
- Sick pay
- Store discount
- Tips
Location:
- Walthamstow, London: reliably commute or plan to relocate before starting work (required)
Please apply with a CV below: